Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Soymilk

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Have you ever tasted soymilk? I usually buy soymilk at the market but I decided to make from scratch at home. I realized that homemade soymilk has more natural flavor from soybeans. If you need some sweetness, please add various sweeteners (i.e. Honey, Agave syrup, Brown sugar, Coconut sugar etc) and enjoy comparing those flavors. It’s FUN!

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Catch your food at the UO in Shibuya

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Hello, everyone!
In this vlog, I will introduce unique and interesting restaurant which is located in Shibuya. I visited this place last year so it’s a bit old but please check how unique this is! Highly recommended!!!

Enjoy Japanese foods! YUCa

YUCa’s Table : vol.169

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Menu:
– Japanese rice  [Recipe]
– Sweetened black beans
– Kimpira (stir-fry burdock and carrot)  [Recipe]
– Stir-fry green pepper
– Sautéed white bean sprouts and chive
– Egg and chive miso soup
– Teriyaki salmon

Last and The BEST shaved ice in this summer!

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Last and the BEST shaved ice in this summer! 🍧
Bye-bye, Summer of 2019 !!!

YUCa’s Maternity Leave

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Last class before maternity leave was with the guests all from Vancouver, CANADA 🇨🇦!
What a coincidence!!! I hope many more miracles will happen after my maternity leave.

YUCa’s maternity leave :
Sep 1st, 2019 – Nov 12th, 2019

Time to enjoy Japanese pears

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The fall has come ! At the good timing, many pears from my hometown has also come! I especially love them because they are so sweet and sounds “Shaki-shaki” (crispy) !!! As you see, my family cannot eat all of it in a short period so I usually serve in my cooking class and also give to the neighbors every year!

YUCa’s Table : vol.168

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Menu:
– Japanese rice topped with furikake seasoning  [Recipe]
– Japanese omelette  [Recipe]
– Kimpira (stir-fry burdock and carrot)
– Ginger pork
– Steamed vegetables
– Sautéed asparagus
– Pumpkin croquet

Local farmer’s market in Karuizawa

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Visited the local farmers market Hocchi Ichiba in Karuizawa. 🚙
So many unique, rare and fresh veggies that I have never seen and tasted! 😆
I finally understand that Karuizawa area is famous for veggie foods (including French cuisine by Japanese chefs!👩🏻‍🍳 👨‍🍳)
Good food research!

Macrobiotic & Veggie restaurant Jinen-ya

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After visiting Suwa city, we moved to Karuizawa city by car. It took almost 2 hours so we enjoyed the scenery from the car. On the way to the hotel in Karuizawa, we visited amazing shop & restaurant called Jinen-ya! They serves macrobiotic food, gluten-free food, vegetarian food, organic food and Japanese style vegan food! 😋 Highly recommend if you are interested in discovering more Japanese food !!!
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YUCa’s Table : vol.167

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Menu:
– Japanese rice topped with furikake seasoning [Recipe]
– Japanese omelette  [Recipe]
– Kimpira (stir-fry burdock and carrot)
– Chikuzen-ni
– Steamed meat dumpling
– Steamed green beans
– Shrimp in sweet and sour chili sauce

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