Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Trip adviser facebook Google map instagran youtube

Virtual Class Schedule

See all

In-person Class Schedule

Plum Juice | Seasonal Japanese food recipe

Categorised in: | Link of this article

Ingredients:

1kg Plum *Frozen
1kg Rock sugar

Directions:

1. Freeze plums for overnight
2. Add layers of sugar and plums in a glass container.
3. Tighten the lid.
4. Wait for 1-2 weeks.

Memo :
1. Are you looking for Japanese kitchenwares and cooking tools? Please visit our online store!
2. Would you like to cook many more recipes? Download Free recipe app from here! “Recipe by YJC

Display mode

Virtual Class Schedule

See all

In-person Class Schedule

    See all

    Recipe App

    Photo

    Download

    Instagram

    See more photos