Menu:
– Japanese rice [Recipe]
– Simmered Hijiki seaweed [Recipe]
– Spring roll with ham and cheese
– Salad with Chikuwa, bean sprouts and pea sprouts
– Tonjiru
– Orange juice

Item:
– Apple-shape Wooden Tray (agney*)  
– Baby Food Plates (Combi)

Menu:
– Egg noodles topped with furikake
– Sesame salad with green beans [Recipe]
– Pumpkin salad
– Lotus root chips
– Cherry tomato
– Boiled chicken & Broccoli

Menu:
– Napolitan (ketchup-based spaghetti) [Recipe]
– Veggie soup
– Grilled pumpkin and cheese
– Yogurt with strawberry jam and kiwi

Menu:
– Sara-udon (Veggie and starchy sauce topped with fried noodles)
– Sekihan (Red bean rice) [Recipe]
– Sumashijiru [Recipe]
– Banana

Menu:
– Miso soup with spinach, tofu and aburaage
– Soboro donburi [Recipe]
– Yogurt with strawberry jam and kiwi

Item:
– Baby Food Plates (Combi)

Menu:
– Japanese rice topped with furikake
– Miso soup with paprika
– Braised beef
– Grilled salmon
– Simmered Koya tofu
– Simmered pumpkin with Hijiki

Item:
– Baby Food Plates (Combi)

Menu:
– Bagle sand with strawberry jam & cheese
– Tomato pasta
– Tofu hamburg steak
– Natto and spinach salad
– Yogurt

Item:
– Baby Food Plates (Combi)

Menu:
– Nikumaki onigiri (Meat wrapped rice ball) [Recipe]
– Pumpkin salad
– Sesame salad with spinach and edamame [Recipe]
– Japanese Omelette with veggies [Recipe]
– Grapes

Item:
– Apple-shape Wooden Tray (agney*)  

Menu:
– Rice topped with sweetened green peas and denbu
– Fried tofu topped with starchy dashi
– Chikuzen-ni (Simmered veggies )
– Neapolitan pasta

Item:
– Baby Food Plates (Combi)

Menu:
– Miso soup with fried tofu, silken tofu and spinach
– Takikomi gohan (steamed & mixed rice) topped with simmered daikon radish, spinach sesame salad, edamame and sausage
– Apple

Item:
– Baby Food Plates (Combi)