Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Virtual Class Schedule

See all

In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jan 19(Mon) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jan 20(Tue) 10:00-12:30
Home Meals : Meat/Fish/Vegan
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jan 23(Fri) 10:00-12:30
Okonomiyaki & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jan 26(Mon) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jan 27(Tue) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jan 28(Wed) 10:00-12:30
Any in-person class available

See all

Kid-Friendly Japanese Food : vol.50

October 31, 2021

Categorised in: Toddler Meals | Link of this article

Menu:
– Egg noodles topped with furikake
– Sesame salad with green beans [Recipe]
– Pumpkin salad
– Lotus root chips
– Cherry tomato
– Boiled chicken & Broccoli