Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Virtual Class Schedule

See all

In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Mar 23(Sun) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Mar 26(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Mar 28(Fri) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 4(Fri) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 7(Mon) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 8(Tue) 10:00-12:30
Ramen & Gyoza

See all

Kid-Friendly Japanese Food: vol.79

May 2, 2022

Categorised in: Kids meal | Link of this article

Menu:
– Rice with Natto
– Miso soup with wheat gluten, tofu and wakame [Recipe]
– Simmered Pumpkin [Recipe]
– Oden
– Koya tofu
– Simmered Hijiki seaweed [Recipe]
– Salad spaghetti