Japanese Cooking Class in Tokyo & Japanese Food Recipe Site. YUCa's Food & Lifestyle Media from Japan

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In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Apr 22(Wed) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Apr 23(Thu) 10:00-12:30

    Okonomiyaki & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Apr 24(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Apr 27(Mon) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 1(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 8(Fri) 10:00-12:30

    Ramen & Gyoza

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Plum picking at Inoue umeboshi shokuhin company

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After tasting soft-serve ice cream, we visited one of the famous plum production the Inouse umeboshi shokuhin company and experienced the plum picking for the first time! It was the best timing to pick plums. The area was filled with aroma from plum trees. We all loved it! They put blue color cloth net to gather fallen plums. So clever!!! During this research trip, interesting thing happened. Guess what? The day (June 6th) that we visited plum production was a Plum’s day! It was totally coincidence!!! (We even didn’t know there is a plum’s day in Japan ) Just…WOW!!!  To see more photo about plum picking and what I got from their special shop…

Beautiful Plums !!!

These are the king of the plums called “Nanko-ume”.

I just loved in a green peaceful place…

Thank you for the guide, Hanamura-san!

At their shop, I bought various plum products. Excited to try them all!

YUCa

Owner of YUCa's Japanese Cooking®, A Japanese cooking class in English
Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo! Please check the class calendar and keep your seats from here! ❤️
https://yjc.tokyo/lp/cooking-class-tokyo/

In-person Class Schedule

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