Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Virtual Class Schedule

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In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Mar 23(Sun) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Mar 26(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Mar 28(Fri) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 4(Fri) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 7(Mon) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 8(Tue) 10:00-12:30
Ramen & Gyoza

See all

YUCa’s Table : vol.231

September 18, 2021

Categorised in: Set Meal | Link of this article

Menu:
– Nikumaki onigiri [Recipe]
– Sumashi-jiru with wheat gluten, wakame seaweed and freeze-dried tofu [Recipe]
– Cucumber salad with pickled plum [Recipe]
– Sesame salad with spinach and edamame [Recipe]