Japanese Home Meals : 11
Menu:
– Miso soup with cabbage, fried tofu and pickled plum [Recipe]
– Soboro donburi [Recipe]
– Harusame salad [Recipe]
– Hijiki salad with cherry tomato and cucumber [Recipe]
– Pickled summer vegetables
Paired tea:
– YUCa’s Tea : Tosa Cha
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