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How To Store Chinese Chive (Scallion)

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Chives are an effective vegetable for nourishing and relieving fatigue. It also contains vitamin E, which helps prevent lifestyle-related diseases and antioxidants, so it is an ingredient that should be included in your daily diet as much as possible. Because of its unique flavor, it is best to use it up quickly, but if you cannot use it up, it is recommended to wash it well before refrigerating or freezing it. 

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Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo! Please check the class calendar and keep your seats from here! ❤️

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