Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 20(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 25(Wed) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 26(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 29(Sun) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 30(Mon) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Apr 1(Wed) 10:00-12:30

    Ramen & Gyoza

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Japanese Mom Life Vlog : 34

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Healthy Japanese Meal Plan “ICHIJU-SANSAI” Ideas + Easy Somen Noodle Recipes in Japan 🇯🇵

In today’s video, I’ll be sharing what I made for lunch after finishing my cooking class work, as well as some simple and delicious dinner recipes that are perfect for the weekend.If there’s any recipe you’d like to know more about, please leave its name in the comments — I’d be happy to share it with you!

To watch the video, click the image above or here!

Note : This video was first submitted in October 29th, 2022 and resubmitted in December 6th, 2025 to reflect additional edit and comments.

Hello from Tokyo (December 2025)

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It’s already December!
Here in Tokyo, we can finally feel the winter air in the chilly mornings and evenings.

This month started with the final presentation of the business plan contest I’ve been preparing for since summer. I’m happy to share that my new business project won an award!
Thank you so much for all the likes and warm congratulatory messages on my previous post.
I’m excited to continue preparing so the project can launch smoothly.


And December means… Christmas! 🎄
At my place, we started decorating the Christmas tree in the kitchen studio at the end of last month.
I found a Santa ornament doing yoga, and it felt like a sign—so I started practicing yoga every morning this month.
It’s been a great way to focus, reflect on my daily tasks, and think about my plans moving forward.

How are you planning to spend the end of the year?
I’ll be spending mine teaching cooking classes and continuing my mission to promote healthy living and Japanese food culture.

 
 
 
 
 
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Japanese Mom Life Vlog : 33

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Quick & Easy Homemade Ramen Recipe 🍜 + Japanese Gyoza Recipe 🥟 

🎥 In this video, you’ll see:
– Grocery Shopping Haul
– My Night Routine
– Making Ramen & Gyoza for Lunch
– Japanese sweets : Monaka (最中)
– Making UFO-shape Gyoza with my son
– New Kitchen Item

To watch the video, click the image above or here!

Note : This video was first submitted in February 4th, 2022 and resubmitted in November 29th, 2025 to reflect additional edit and comments.

[PR] Sakuraco – Japanese Premium Snack Box

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Discover the taste of Japan with Sakuraco.
Each month, you’ll receive a carefully curated box filled with high-quality snacks and teas from across Japan, along with a beautifully designed cultural booklet.
From seasonal flavors to limited-edition treats, there’s always something new to discover.
Every box feels like a small surprise delivered straight from Japan.
Read, taste, and travel—enjoy Japan from the comfort of your home.
For more about “Sakuraco”, please check here

 
 
 
 
 
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Japanese Mom Life Vlog : 32

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Easy Dinner Recipes in Japan 🇯🇵 | Cooking with Kids | Local Summer Festival in Tokyo

In this video, I’m sharing a cozy day at home with my family — from easy and delicious dinner recipes like chilled tofu with tomato sauce and crispy pan-fried potatoes, to a local summer festival adventure in Arakawa Ward. Watch as we prepare simple meals that are perfect after a long day, enjoy fun moments with the kids, and experience the nostalgic atmosphere of a traditional Japanese summer festival.

To watch the video, click the image above or here!

Note : This video was first submitted in September 6th, 2025 and resubmitted in November 22nd, 2025 to reflect additional edit and comments.

Japanese Mom Life Vlog : 31

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Healthy Japanese Family Meals & Daily Life | Summer Ichiju-Sansai Idea

This time, I put together a vlog to share a bit of what’s been going on lately. In this video, I focused on easy summer meals using seasonal ingredients and minimal cooking, all in the style of Ichiju Sansai (one soup, three dishes). There were quite a few recipes, so editing took way more time than I expected—and honestly, I almost gave up at one point… (lol) But I really hope it can be helpful for anyone looking for meal ideas or inspiration for their daily cooking.

To watch the video, click the image above or here!

Note : This video was first submitted in August 14th, 2025 and resubmitted in November 15th, 2025 to reflect additional edit and comments.

Japanese Knife Shelf at our studio

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The interior of my kitchen studio has evolved once again!✨

TASKI (@taski.media ) has created a special display shelf for my cooking class.
The shelf showcases five different types of knives, and during the class, you can even try cutting with them to experience their sharpness firsthand. Come join the class and feel the real cutting performance for yourself!

Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo!
Please check the class calendar and keep your seats from here !❤️
 
 
 
 
 
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Japanese Mom Life Vlog : 30

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Japanese Cooking for Beginners + Home Meals 🇯🇵 | Mom Vlog: A Relaxing Autumn Day in Tokyo

🎥 In this video, you’ll see:
– Stroll in Ueno Park
– Gingko Trees in Gaienmae
– Anmitsu by Mihashi
– Grocery Shopping Haul
– Parcel from Kokoro Care
– Home Lunch Ideas
– Recipe : Tofu Hamburger Steak

To watch the video, click the image above or here!

Note : This video was first submitted in April 26th, 2022 and resubmitted in November 8th, 2025 to reflect additional edit and comments.

Japanese Home Meals : 17

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Menu:
– Miso soup [Recipe]
– Japanese rice topped with seasoned kelp [Recipe]
− Baked Salmon with Butter, Cheese, and Soy Sauce 
– Simmered Eggplant with Shirasu
– Pickled Daikon and Celery

Paired tea:
– YUCa’s Tea : Uji-Cha (Matcha)

Hello from Tokyo (November 2025)

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Time flies—it’s already November! 🍁✨
Here in Tokyo, the autumn colors are deepening, and the air feels calm and refreshing. 🍂🌬️

November is a time for reflection, gratitude, and warm, nourishing meals.
I hope you can also take some time to enjoy the beauty of the season with a comforting cup of tea and something sweet. 

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In-person Class Schedule

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