Japanese Home Meals : 17
Menu:
– Miso soup [Recipe]
– Japanese rice topped with seasoned kelp [Recipe]
− Baked Salmon with Butter, Cheese, and Soy Sauce
– Simmered Eggplant with Shirasu
– Pickled Daikon and Celery
Paired tea:
– YUCa’s Tea : Uji-Cha (Matcha)
