Food Research in Los Angeles : Day 3

September 16, 2018

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Day 3  We visited the local food truck event hold at Smorgasburg area.
At the event, I tried dirty chai ☕️ (sooo yum!!!), Berry donut with fried chicken 🍗🍩 and onigiri rice balls 🍙! Yes, Japanese food! The fillings were a little bit different. I mean, they were localized.

This time, my friend from Toronto (and currently live in LA with her lovely family) joined! It was nice to see my son playing with their children. Kengo has now new American friends! Yay 😃

For more photo, please come to YJC’s Instagram page!

YUCa

Owner of YUCa's Japanese Cooking, A Japanese cooking class in English

Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo! Please check the class calendar and keep your seats from here !❤️

https://yjc.tokyo/category/tokyo-japanese-cooking-class-information/book-the-class/