A special gallery space has just opened on the first floor of our cooking studio!
The space is themed around our premium Japanese tea brand, YUCa’s Tea (https://yucastea.com/) and is designed to fully immerse you in the story and spirit behind it.
Come and experience the beauty, depth, and tradition of Japanese tea—up close and personal.
We warmly welcome you to step into YUCa’s world.❤️🍵
Believe it or not, my cooking class was featured on TV for the third time! 😳‼️
This time, it was on an informational program that airs during the daytime. The show also introduced a few charming retro shopping streets with good access from my cooking studio, and I truly enjoyed watching the segment myself.
BIG thank you to all the participants who kindly agreed to be interviewed, as well as to the filming crew and the program staff!
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Following the previous feature, my cooking class was once again covered on TV. Since there were many participants and a large filming crew this time, I was a bit worried the room temperature might rise too quickly. But thankfully, we were able to carry out the lesson as usual without any issues.
A big thank you to all the participants who kindly agreed to be interviewed, as well as to the filming crew and the program staff!
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Airbnb released its report titled “2025 Summer Travel Trends Revealed,”and I’m honored to share that my cooking class was selected as one of the world’s top 10 “hidden culinary gems” for this summer—together with Arakawa City in Tokyo!
Here’s an excerpt from the report (https://news.airbnb.com/summer-travel-trends) :
“Arakawa City, Japan, is a quieter alternative to bustling Shibuya. Situated in eastern Tokyo, it’s a haven for food lovers, featuring ramen and gyoza classes, and Joyful Minowa, a lively shopping arcade with traditional, family-run kissaten coffee shops.”
Following this report, Forbes Japan recently featured an article quoting the Airbnb report, and as a result, Fuji TV’s news program “Live News It!” came to cover my cooking class yesterday.
The segment will be viewable for about 10 days starting today via this link:
https://www.fnn.jp/articles/-/891845
My cooking class originally started by offering traditional Japanese breakfasts to Airbnb guests. However, since the space was originally a residential property, it eventually became difficult to continue operating as a business.
We’ve got YJC’s original aprons ready, ingredients prepped, and the shelves filled with fun and exciting items.
Cooking isn’t just about making food — it’s also a chance to awaken your senses and reconnect with your body and mind.
We can’t wait to meet our new guests and share the joy of Japanese home cooking together! ❤️
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Thank you for your continued support! This time, I’d like to introduce some of the merchandise from my cooking class.
1. Original Denim Apron
This simple, durable denim apron features the “YUCa’s Japanese Cooking” logo. Worn by both myself and class participants during cooking sessions, it includes a single pocket that’s perfect for holding a hand towel. Many guests purchase it as a memorable keepsake from their experience.
2. Sacoche (Shoulder Bag)
This compact shoulder bag is ideal for carrying essentials like your phone, lip balm, tablet, or mirror. It’s especially handy as a secondary bag while traveling. Due to limited availability, please send a direct message if you’re interested. Currently, it comes with a complimentary tea sample.
3. Pouch
I use this versatile pouch to store items such as my wallet, business cards, jewelry case, basic makeup products, handkerchief, and tissues. Surprisingly spacious, it’s convenient for transferring between different bags. Limited quantities are available, so please DM if you’re interested. An exclusive tea sample is included for a limited time.
4. Organic Matcha Starter Kit
Designed for enjoying matcha anywhere, this kit allows for outdoor tea ceremonies when you bring hot water in a thermos. It includes YUCa’s Tea organic matcha, original tea bowls and tenugui (hand towels) crafted by artists, and recipe materials. This unique set is a hidden gem among our offerings.
5. YUCa’s Tea Original Tea-Shirt
This Tea-shirt subtly features the “Tea Travels” theme on the chest, with a Ukiyo-e-inspired design on the back that encapsulates the brand’s world. Made from sturdy fabric that resists shrinking, it’s available exclusively in charcoal gray, with sizes ranging from S to XL. The uniquely Japanese design has garnered popularity.
For purchases or inquiries, please visit our online store !
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I am pleased to announce the launch of my new brand focused on Japanese-inspired food and lifestyle. The name of the brand is YUCa’s Choice.
Our offerings include items that are gentle on the body, health-conscious, high-quality, socially responsible, and environmentally friendly. Each product is carefully chosen to enrich your daily life and bring a sense of well-being. I would be delighted if you tried these meticulously selected goods and experienced their benefits for yourself.
As the first launch, we are offering “fabric sandals.”
Fabric sandals are cherished for their blend of environmental consideration and traditional Japanese aesthetics.
Japanese tea is loved by people as an indispensable drink for daily health maintenance. In Japan, tea is grown over a wide area. Major production areas include Shizuoka, Kagoshima, Mie, Kyoto, and Saitama prefectures.
“YUCa’s Tea” is a premium Japanese tea collection curated by a culinary expert YUCa. Through a variety of hi-end teas such as Chiran-cha (Green tea from Kagoshima), Uji-cha (Matcha from Kyoto), and Tosa-cha (Roasted green tea from Kochi), it showcases the charm of various regions across Japan. Shall we travel with YUCa’s Tea?
In the future, it will expand not only to tea but also to tea-related sweets and more.
YUCa’s Tea, Premium Japanese Tea Collection : As of May 2024
・Chiran-cha, Green Tea (Sencha/Ryokucha) : Tea bag (3g x 10 bags) – 1,000 JPY
・Chiran-cha, Green Tea (Sencha/Ryokucha) : Tea leaf (100g) – 2,000 JPY
・Uji-cha, Organic Matcha : Powder (30g) – 3,000 JPY
We ship internationally! Please contact us from here. https://yjc.tokyo/contact-us/
More information on the origin and the characteristics of each product, please see below.
In July 2023, YUCa’s Japanese Cooking celebrated its 10th anniversary!
My first class was on July 9, 2013. I remember how nervous I was to start the first class in a room of the tiny apartment that my husband and I had just bought at the time.
On that day, my two Australian friends joined.
At the memorable first class, we made okonomiyaki, grilled corn, and somen noodles with the “summer festival” theme. Although I managed to finish the class successfully, it was a month later that I was able to hold the next class.
Thanks to the word of mouth from guests who participated in the class helped me to be able to gradually increase the number of classes from once a month to twice a month and then once a week. Now, thankfully, the class is almost full every day.
🙇♀️🙇♀️🙇♀️
During the pandemic (COVID), I started new online classes and filming recipe videos & Vlogs for YouTube. It was a tough time as an entrepreneur but I could survive thanks to my husband and children’s supports. I feel so grateful. ❤️
Over the past 10 years, I have received national and international media coverage of my cooking classes. I was also able to realize my long-time dream of holding cooking classes overseas, in New York. I secretly hope to have more opportunities like this in the future.✈️🌏🎵
As for the future, since this is my 10th year anniversary, I am planning to try new project to further promote Japanese cuisine.
I will let you know as soon as the details are finalized! ✨✨✨
Love from Tokyo 🇯🇵❤️
YUCa
Travelers’ Choice Best of the Best 2023
Travelers’ Choice 2023
Traveler’s Choice Best of the Best 2021
Travelers’ Choice 2020
The BEST cooking class & workshop in Japan 2019 (by TripAdvisor)
Certificate of Excellence 2019
The BEST 3 activity and tours in Japan 2018 (by TripAdvisor)
Certificate of Excellence 2018
Certificate of Excellence 2016
Certificate of Excellence 2015
Thank you so much❤️
