Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

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    In-person Class Schedule

    • Yuka's Japanese Cooking
      2-34-8, Nishiogu116-0011
      May 5(Mon) 10:00-12:30

      Ramen & Gyoza

    • Yuka's Japanese Cooking
      2-34-8, Nishiogu116-0011
      May 6(Tue) 10:00-12:30

      Ramen & Gyoza

    • Yuka's Japanese Cooking
      2-34-8, Nishiogu116-0011
      May 7(Wed) 10:00-12:30

      Ramen & Gyoza

    • Yuka's Japanese Cooking
      2-34-8, Nishiogu116-0011
      May 8(Thu) 10:00-12:30

      Ramen & Gyoza

    • Yuka's Japanese Cooking
      2-34-8, Nishiogu116-0011
      May 9(Fri) 10:00-12:30

      Ramen & Gyoza

    • Yuka's Japanese Cooking
      2-34-8, Nishiogu116-0011
      May 15(Thu) 10:00-12:30

      Ramen & Gyoza

    See all

    Kid-Friendly Japanese Food : vol.37

    August 3, 2021

    Categorised in: | Link of this article

    Menu:
    – Miso soup with tofu, wheat gluten and wakame
    – Spinach fried rice
    – Steamed broccoli and salmon
    – Vanilla yogurt

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    Japanese Home Cooking Class in Tokyo.
    YUCa's Food & Lifestyle Media from Japan
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