Japanese Cooking Class in Tokyo & Japanese Food Recipe Site. YUCa's Food & Lifestyle Media from Japan

In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 22(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 23(Thu) 10:00-12:30
Okonomiyaki & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 24(Fri) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Apr 27(Mon) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
May 1(Fri) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
May 8(Fri) 10:00-12:30
Ramen & Gyoza

See all

Sharpen Your Skills with TASKI Knives!

July 7, 2025

Categorised in: Blog | Link of this article

Special Offer for Cooking Enthusiasts! At YUCa’s Japanese Cooking, we use only the best tools — and now you can too!

We’re excited to offer 10% OFF TASKI knives — handcrafted in Seki, Japan, a city with over 800 years of legendary sword-making history.

TASKI knives combine elegant design, razor-sharp precision, and everyday usability. Each knife is carefully finished by skilled artisans and trusted by professional chefs — including us!

In fact, we use Taski knives in our cooking classes, so our students can experience their incredible sharpness firsthand. ✨

◎ Visit TASKI’s website to choose their knives
◎ Use code “YUCa-JP” at checkout to receive your 10% discount
◎ Worldwide shipping available

Perfect for your home kitchen — or as a thoughtful gift for food lovers!

YUCa

Owner of YUCa's Japanese Cooking®, A Japanese cooking class in English
Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo! Please check the class calendar and keep your seats from here! ❤️
https://yjc.tokyo/lp/cooking-class-tokyo/