Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 26(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 27(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 2(Mon) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 3(Tue) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 5(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 5(Thu) 10:00-12:30

    Japanese Sweets & Tea

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Tokyo Guide : IYOSHI COLA

Categorised in: | Link of this article

IYOSHI Cola is a Japanese craft cola brand based in Tokyo. Made with natural ingredients such as kola nuts, citrus, and a carefully selected blend of spices, it offers a complex and refreshing flavor unlike mass-produced colas.

Rooted in traditional herbal knowledge passed down through generations, IYOSHI Cola is handcrafted in small batches, reflecting a deep respect for craftsmanship and Japanese sensibilities. It can be enjoyed simply with sparkling water, mixed with milk, or used as a base for creative drinks, offering a new way to experience cola through Japanese food culture. 

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Japanese Cooking Class in Tokyo 🇯🇵(@yucasjapanesecooking)がシェアした投稿

YUCa

Owner of YUCa's Japanese Cooking, A Japanese cooking class in English

Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo! Please check the class calendar and keep your seats from here! ❤️

https://yjc.tokyo/class-overview

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In-person Class Schedule

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