YUCa’s Table : vol.150
Menu:
– Miso soup with wakame, tofu and bonito flakes
– Japanese brown rice
– Grilled teriyaki salmon
– Salad
– Sauteed beef and vegetables with dark miso sauce
– Yogurt with homemade kumquat jam
Virtual Class Schedule
- Aug 7(Fri) 10:00-11:00Aug 7(Fri) 13:00-14:00Aug 7(Fri) 19:30-20:30Aug 8(Sat) 10:00-11:00Aug 8(Sat) 13:00-14:00Aug 8(Sat) 19:30-20:30 See all
In-person Class Schedule
- Aug 14(Fri) 10:00-12:30Oct 2(Fri) 10:00-12:30Oct 5(Mon) 10:00-12:30Oct 7(Wed) 10:00-12:30Oct 9(Fri) 10:00-12:30Oct 12(Mon) 10:00-12:30 See allDisplay mode
Virtual Class Schedule
- Aug 7(Fri) 10:00-11:00 JSTAug 7(Fri) 13:00-14:00 JSTAug 7(Fri) 19:30-20:30 JST
