Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 9(Sun) 10:00-11:00

    Monthly Special

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 22(Sat) 19:30-20:30

    Monthly Special

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In-person Class Schedule

Nori seaweed case

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Can you guess what it is?


This is a special case/box for preserving the nori seaweed.
Since the nori seaweed should always be kept in a dried condition,
there is many holes on the bottom of this container.
You can put the underneath. Great and smart design. I like this!


When you join either SUSHI or Ramen or Bento Box classes, you will see and use a lot during the class!

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