Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 16(Sun) 10:00-11:00

    Monthly Special

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 23(Sun) 19:30-20:30

    Okonomiyaki

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 24(Mon) 10:00-11:00

    Okonomiyaki

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 29(Sat) 19:30-20:30

    Monthly Special

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In-person Class Schedule

YUCa’s Table : vol.205

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Menu:
– Miso soup with wakame, spinach and fried tofu [Recipe]
– Okaka (bonito flakes) onigiri [Recipe]
– Fried salmon topped with sweet sour sauce
– Tofu salad (Shiraae) [Recipe]
– Japanese omelette [Original] [W/ Mayonnaise]
– Rape blossoms with mustard
– Pickled daikon radish [Recipe]
– Yogurt with strawberry jam

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