YUCa’s Table : vol.195

June 8, 2020

Categorised in: Set Meal Ideas | Link of this article

Menu :
– Miso soup with kelp [Recipe]
– Oden (Daikon radish, Konnyaku, Egg, Fish cakes)
– Sekihan with sweet potato [Recipe]
– Stir-fry pork and pea sprouts
– Hikiwari natto *chopped natto
– Salad with apple, walnut and raisin

* Would you like to cook Japanese cuisine anytime?
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