YUCa’s Table : vol.194
Menu :
– Mixed rice with sweet potato and black sesame
– Sesame salad with chrysanthemums
– Simmered pumpkin topped with starchy hijiki sauce
– Grilled salmon
– Tofu salad
– Mentaiko
– Yam salad
– Hoji-cha
* Would you like to cook Japanese cuisine anytime?
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