Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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7 Search Results for babble.com

Disney Babble.com : Ohagi

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The third (and maybe the last in this series) family cooking video with Disney Babble.com has published!
In this video, I introduce a Japanese-style sweet rice balls called “Ohagi” !!
Enjoy the recipe video and try it out for your family and/or for yourself.

Disney Babble.com : Okonomiyaki

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Next family cooking video with Disney Babble.com has just published!
In this video, I introduce a Japanese-style savory pancake called “Okonomiyaki” !!
In addition, I wore a casual kimono called Yukata and danced at the summer festival.
Enjoy the recipe video and try it out!

Disney Babble.com : Teishoku

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The family cooking video with Disney Babble.com was released just now!
I had two days filming session with amazing crews last month here in my cooking studio!I introduce four recipes which is easy, so please and healthy for your family. 😉 In this video, I introduce two of them! Enjoy!!!

*Babble.com : Real talk on parenting — the good, the bad, and the sticky — from parenting tips and recipes to style inspiration and DIYs. Brought to you by Disney.

Memo : 
Are you looking for Japanese kitchenwares and cooking tools? Please visit our online store!

Media Interview : NHK World

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YUCa’s Japanese Cooking was featured by international (& my favorite) media – NHK World! 🇯🇵 🎉

NHK World is definitely one of my favorite media so I was so happy that they came to my private kitchen and interviewed me whole day! It was the 2nd longest filming session since after the one with Babble.com (by Disney) last summer. 🌴 That time, we created three recipe videos together. To watch those videos, please check here!

I appear on “Biz stream” section and this program will be broadcasted for coming three weeks! 😊
To watch this interview, please down their App or check here!

Actually, I talked a lot more during the interview like how I started this business, what’s the challenge, how I feel happy, future vision etc…maybe it’s too personal. But, no worries! I will share those stories for YOU as a surprise soon!

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Food Research in Los Angeles : Day 4

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Day 4: Since my son is a BIG train lover, I took him to the travel town (while my husband working…!). We watched and took many photos in front of the trains made in USA We also tried a small train ride that runs there and enjoyed the scenery .

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About YUCa

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YUCa – Home Cooking Chef / Recipe Creator
Coming from a family of farmers, she grew up consuming local grown food from northern part of Japan. Worked as a food writer in Toronto (CANADA) and New York (US), she came back to Tokyo and worked at a fermented food & vegetarian/vegan cuisine restaurant. Currently offers Japanese cooking classes mainly in Tokyo and teaches healthy cooking for guests from all over the world while creating more recipes.
A mother of son and two toy poodles.

YUCa – 家庭料理家
親戚に農家が多く、幼少の頃から東北地方の地産地消の食材を食べて育つ。2009年からはトロント(カナダ)とニューヨーク(アメリカ)でフードライターとして活躍。帰国後は発酵食・玄米菜食レストランで働きながら料理を独学。現在、YouTubeや海外メディアを中心にレシピ提供や日本文化を紹介する。東京のプライベートキッチンでは、日本家庭料理教室を主宰。1児・犬2匹の母でもある。

 

[Our mission]
~ Connect Japan and overseas countries through the Japanese Food & Lifestyle ~

[Our Credentials]
Certified Sushi Decorator
Food Education Specialist
Food Sanitation Supervisor
Superfood Advisor
Fermented Food Specialist
Sake Navigator

[SNS]
Facebook : YUCa’s Japanese Cooking
Instagram : YUCa’s Japanese Cooking
YouTube : YUCa’s Japanese Cooking

[MEDIA]

Web Media :
Babble.com (by Disney) (USA)
JapanTravel.com (Japan)

YouTube :
Raphael Gomez (UK)

Blog :
FRAINTESA (Italy)
Farby chute Vone (Slovakia)
Peach NO JAPAO (Brazil)
Choyu Choyu (Korea)

Movie :
DASHI and SHOYU“, guest speaker
Lost in translation“, 🙂

TV, Radio, Newspaper etc :
NHK World (Japan)
NHK (Japan)
Fuji Television Network (Japan)
Tokyo Broadcasting System Television (Japan)
J-Wave (Japan)
Nikkei Marketing (Japan)
Nikkei (Japan)  etc…

About YUCa

YUCa – Home Cooking Chef / Recipe Creator
Coming from a family of farmers, she grew up consuming local grown food from northern part of Japan. Worked as a food writer in Toronto (CANADA) and New York (US), she came back to Tokyo and worked at a fermented food & vegetarian/vegan cuisine restaurant. Currently offers Japanese cooking classes mainly in Tokyo and teaches healthy cooking for guests from all over the world while creating more recipes.
A mother of son and two toy poodles.

YUCa – 家庭料理家
親戚に農家が多く、幼少の頃から東北地方の地産地消の食材を食べて育つ。2009年からはトロント(カナダ)とニューヨーク(アメリカ)でフードライターとして活躍。帰国後は発酵食・玄米菜食レストランで働きながら料理を独学。現在、YouTubeや海外メディアを中心にレシピ提供や日本文化を紹介する。東京のプライベートキッチンでは、日本家庭料理教室を主宰。1児・犬2匹の母でもある。
[Our mission]
~ Connect Japan and overseas countries through the Japanese Food & Lifestyle ~

[Our Credentials]
Certified Sushi Decorator
Food Education Specialist
Food Sanitation Supervisor
Superfood Advisor
Fermented Food Specialist
Sake Navigator

[SNS]
Facebook : YUCa’s Japanese Cooking
Instagram : YUCa’s Japanese Cooking
YouTube : YUCa’s Japanese Cooking

[MEDIA]

Web Media :
Babble.com (by Disney) (USA)
JapanTravel.com (Japan)

YouTube :
Raphael Gomez (UK)

Blog :
FRAINTESA (Italy)
Farby chute Vone (Slovakia)
Peach NO JAPAO (Brazil)
Choyu Choyu (Korea)

Movie :
DASHI and SHOYU“, guest speaker
Lost in translation“, 🙂

TV, Radio, Newspaper etc :
NHK World (Japan)
NHK (Japan)
Fuji Television Network (Japan)
Tokyo Broadcasting System Television (Japan)
J-Wave (Japan)
Nikkei Marketing (Japan)
Nikkei (Japan)  etc…

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