Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Virtual Class Schedule

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In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Dec 12(Mon) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Dec 15(Thu) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Dec 20(Tue) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Dec 21(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Dec 27(Tue) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Dec 30(Fri) 10:00-12:30
Ramen & Gyoza

See all

YUCa’s Table : vol.124

August 30, 2016

Categorised in: Set Meal Ideas | Link of this article

20160830
Dinner menu:
– Miso soup with spring onion, tofu and seaweed
– Japanese rice
– Oden (Steamed fish paste, Fried tofu with mochi inside)
– Pumpkin salad
– Tofu salad
– Grapes