Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Trip adviser facebook Google map instagran youtube

Virtual Class Schedule

In-person Class Schedule

YUCa’s Table : vol.176

Categorised in: | Link of this article

Menu :
– Miso soup with spring onion and wakame seaweed  [Recipe]
– Carp mixed rice
– Grilled salmon
– Sauteed sprouts with sesame oil
– Japanese omelet  [Recipe]
– Cabbage and plum hijiki pickles
– Mini tomato
– Kimpira  [Recipe]
– Natto *fermented soybeans

Display mode

Virtual Class Schedule

    See all

    In-person Class Schedule

      See all

      Recipe App

      Photo

      Download

      Instagram

      See more photos