YUCa’s Table : vol.176

January 3, 2020

Categorised in: Set Meal Ideas | Link of this article

Menu :
– Miso soup with spring onion and wakame seaweed  [Recipe]
– Carp mixed rice
– Grilled salmon
– Sauteed sprouts with sesame oil
– Japanese omelet  [Recipe]
– Cabbage and plum hijiki pickles
– Mini tomato
– Kimpira  [Recipe]
– Natto *fermented soybeans