Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 20(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 24(Tue) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 25(Wed) 10:00-12:30

    Home Meals : Meat/Fish/Vegan

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 26(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Feb 27(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Mar 2(Mon) 10:00-12:30

    Ramen & Gyoza

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Time to enjoy Japanese pears

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The fall has come ! At the good timing, many pears from my hometown has also come! I especially love them because they are so sweet and sounds “Shaki-shaki” (crispy) !!! As you see, my family cannot eat all of it in a short period so I usually serve in my cooking class and also give to the neighbors every year!

YUCa

Owner of YUCa's Japanese Cooking, A Japanese cooking class in English

Are you interested in learning Japanese cooking? Come and join my cooking class in Tokyo! Please check the class calendar and keep your seats from here! ❤️

https://yjc.tokyo/class-overview

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In-person Class Schedule

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