Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Trip adviser facebook Google map instagran youtube

Class Schedule

See all

YUCa’s Table : vol.156

Categorised in: | Link of this article

Menu:
– Miso soup with wakame, spring onion and dried tofu [Recipe]
– Japanese rice [Recipe]
– Tonkatsu [Recipe]
– Kimchi
– Scrambled egg
– Salad
– Natto (fermented soybeans)
– Yogurt with homemade kumquat jam

Display mode

Class Schedule

See all

Instagram

See more photos