Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Oct 16(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Oct 24(Thu) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Oct 25(Fri) 10:00-12:30
Home Meal Set
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Oct 29(Tue) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Nov 5(Tue) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Nov 6(Wed) 10:00-12:30
Ramen & Gyoza

Kakiage

August 26, 2013

Categorised in: Japanese Food Dictionary | Link of this article

Ingredients: Mitsuba, Shrimp, Shimeji mushroom.

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Japanese Home Cooking Class in Tokyo.
YUCa's Food & Lifestyle Media from Japan

Trip adviser

Google map

instagran

youtube

Virtual Class Schedule

In-person Class Schedule

Oct 16(Wed) 10:00-12:30 JST
Ramen & Gyoza
Oct 24(Thu) 10:00-12:30 JST
Ramen & Gyoza
Oct 25(Fri) 10:00-12:30 JST
Home Meal Set
Oct 29(Tue) 10:00-12:30 JST
Ramen & Gyoza
Nov 5(Tue) 10:00-12:30 JST
Ramen & Gyoza
Nov 6(Wed) 10:00-12:30 JST
Ramen & Gyoza

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