Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Soboro-Don

July 3, 2013

Categorised in: Japanese Food Dictionary | Link of this article

Full-flavored ground pork and scrambled eggs on rice. Mitsuba trefoil on top.

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Japanese Home Cooking Class in Tokyo.
YUCa's Food & Lifestyle Media from Japan

Trip adviser

Google map

instagran

youtube

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