Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

In-person Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jul 4(Tue) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jul 5(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jul 6(Thu) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jul 12(Wed) 10:00-12:30
Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jul 13(Thu) 10:00-12:30
Any in-person class available
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Jul 18(Tue) 10:00-12:30
Ramen & Gyoza

Soboro-Don

July 3, 2013

Categorised in: Japanese Food Dictionary | Link of this article

Full-flavored ground pork and scrambled eggs on rice. Mitsuba trefoil on top.

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Japanese Home Cooking Class in Tokyo.
YUCa's Food & Lifestyle Media from Japan

Trip adviser

Google map

instagran

youtube

Virtual Class Schedule

In-person Class Schedule

Jul 4(Tue) 10:00-12:30 JST
Ramen & Gyoza
Jul 5(Wed) 10:00-12:30 JST
Ramen & Gyoza
Jul 6(Thu) 10:00-12:30 JST
Ramen & Gyoza
Jul 12(Wed) 10:00-12:30 JST
Ramen & Gyoza
Jul 13(Thu) 10:00-12:30 JST
Any in-person class available
Jul 18(Tue) 10:00-12:30 JST
Ramen & Gyoza

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