Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Trip adviser facebook Google map instagran youtube

Class Schedule

See all

About YUCa

YUCa – Home Cooking Chef / Recipe Creator
Coming from a family of farmers, she grew up consuming local grown food from northern part of Japan. Worked as a food writer in Toronto (CANADA) and New York (US), she came back to Tokyo and worked at a fermented food & vegetarian/vegan cuisine restaurant. Currently offers Japanese cooking classes mainly in Tokyo and teaches healthy cooking for guests from all over the world while creating more recipes.
A mother of son and two toy poodles.

YUCa – 家庭料理家
親戚に農家が多く、幼少の頃から東北地方の地産地消の食材を食べて育つ。
トロント(カナダ)とニューヨーク(アメリカ)でフードライターとして経験を積む。
帰国後、発酵食&玄米菜食レストランで働きながら料理を独学。
現在、YouTubeや海外メディアでレシピや日本文化を紹介しながら、東京で日本家庭料理教室を主宰。

1児・犬2匹の母でもある。

[Our mission]
~ Connect Japan and overseas countries through the Japanese Food & Lifestyle ~

[Awards]
Certificate of Excellence 2015 by TripAdvisor
Certificate of Excellence 2016 by TripAdvisor

[Our Credentials]
Certified Sushi Decorator
Food Education Specialist
Food Sanitation Supervisor
Superfood Advisor
Fermented Food Specialist
Sake Navigator

[SNS]
Facebook : YUCa’s Japanese Cooking
Instagram : YUCa’s Japanese Cooking
YouTube : YUCa’s Japanese Cooking

[MEDIA]

Web Media :
Babble.com (by Disney)
JapanTravel.com

YouTube :
Raphael Gomez

Blog :
FRAINTESA (Italy)
Farby chute Vone (Slovakia)
Peach NO JAPAO (Brazil)

Movie :
DASHI and SHOYU“, guest speaker
Lost in translation“, 🙂

TV :
Super J-channel(Japan)
NHK World (Japan)
vivit(Japan)

Radio :
Tokyo FM (Japan) : Chronos
Zip FM (Japan) : STARTS!

Newspaper :
Nikkei (Japan)
Nikkei Marketing Journal (Japan)
derStandard.at (Austria)
Italy24 (Italy)

Magazine :
JPy Magazine (USA)

Class Schedule

See all

Instagram

See more photos

Youtube

See more videos
Display mode