Ingredients: Soba, Tea buckwheat soba, Soup
Oyako-don is one of the popular donburi menus same as Gyu-don in Japanese cuisine. Donburi is a dish over the rice. “Oyako” means a parent in Japanese and “Don” is an abbreviation of donburi. We use chicken and egg for this dish that’s why this dish is called “Oyako-don”. This is really easy and simple dish. Also, all you need is Chicken, egg and onion (plus, seasonings)!
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