Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 1(Wed) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 13(Mon) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 21(Tue) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 22(Wed) 10:00-12:30

    Home Meal Set

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 30(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 31(Fri) 10:00-12:30

    Ramen & Gyoza

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Latest Posts

Japanese Set Meal Idea : vol.248

Categorised in: | Link of this article

Menu:
– Rice topped with Natto
– Miso soup with tofu, egg and fish cakes [Recipe]
– Simmered Hijiki Seaweed [Recipe]
– Potato salad with boiled egg [Recipe]
– Daigaku Imo  [Recipe]
– Japanese omelette [Recipe]
– Tofu with starchy sauce
– Cherry tomatoes

Item :

– Hibino Ecume Mino Ware Round Plate 9.6in
– Ihoshiro Kiln Animal Series Mino Ware Chopstick Rest

Japanese Set Meal Idea : vol.247

Categorised in: | Link of this article

Menu:
– 10 grain rice
– Miso soup with fried tofu, spring onion and wakame seaweed [Recipe]
– Simmered Hijiki Seaweed [Recipe]
– Potato salad [Recipe]
– Grilled salmon with grated daikon radish
– Japanese omelette [Recipe]
– Natto with yukari

Item :

– Seikou Kiln Shiba Inu Kutani Sauce Plate
– Ihoshiro Kiln Animal Series Mino Ware Chopstick Rest

Japanese Set Meal Idea : vol.246

Categorised in: | Link of this article


Menu:
– 10 grain rice with Natto
– Miso soup with chikuwa and wakame seaweed
– Simmered fried tofu and long onion
– Tofu topped with starchy egg
– Young bean sprouts salad
– Kiriboshi daikon (simmered daikon radish) [Recipe]

Item :
Cat Hasami Wave Rice Bowl

(*If you purchase the product from this link, you can get 5% off. Please take this opportunity!)

Japanese Set Meal Idea : vol.245

Categorised in: | Link of this article

Menu:
– 10 grain rice
– Miso soup with Komatsuna and egg [Recipe]
– Tofu hamburg
– Egg yolk
– Chikuwa marinated with mayonnaise and seaweed
– Kimpira with chikuwa, carrot and bean sprouts
– Kimchi with bean sprouts
– Stir-fry sweet potato and fried tofu
– Cherry tomato

Item :
– Hibino Eccle Ash White Mino Ware Round Plate 10in
– Ihoshiro Kiln Animal Series Mino Ware Chopstick Rest

Japanese Set Meal Idea : vol.244

Categorised in: | Link of this article


Menu:
– Onigiri with wakame seaweed
– Onigiri with salt
– Miso soup with tofu, wakame and fried tofu [Recipe]
– Simmered swordfish with teriyaki sauce
– Salad with bean sprouts, ham and cucumber
– Japanese omelette [Recipe]
– Sesame salad with spinach [Recipe]
– Simmered Hijiki Seaweed [Recipe]

Japanese Set Meal Idea : vol.243

Categorised in: | Link of this article


Menu:
– Rice with Natto
– Miso soup with chikuwa, wakame and spring onion [Recipe]
– Gyoza *Gyoza pastry [Recipe]
– Japanese omelette [Recipe]
– Sesame salad with spinach, carrot and bean sprouts [Recipe]
– Mikan

Item :
– Seikou Kiln Shiba Inu Kutani Sauce Plate
Seikou Kiln Shishi Kutani Sauce Plate
– Ihoshiro Kiln Animal Series Mino Ware Chopstick Rest

Japanese Set Meal Idea : vol.242

Categorised in: | Link of this article


Menu:
– Inarizushi (Inari Sushi) [Recipe]
– Miso soup with fried tofu and Nori seaweed [Recipe]
– Grilled chicken with miso sauce
– Japanese omelette [Recipe]
– Stir-fry young bean sprouts and bean sprouts
– Simmered chikuwa and green pepper
– Pickled plum

Item :
– Seikou Kiln Shiba Inu Kutani Sauce Plate
– Ihoshiro Kiln Animal Series Mino Ware Chopstick Rest

Japanese Set Meal Idea : vol.241

Categorised in: | Link of this article

Menu:
– Japanese rice with pickled plum
– Miso soup with tofu, fried tofu and wakame [Recipe]
– Teriyaki flavor fried chicken
– Stir-fry tofu and Komatsuna
– Japanese omelette [Recipe]
– Natto with yukari
– Kiwi

Item :
Seikou Kiln Shiba Inu Kutani Sauce Plate
– Ihoshiro Kiln Animal Series Mino Ware Chopstick Rest

YUCa’s Table : vol.239

Categorised in: | Link of this article


Menu:
– Japanese rice with 10 grains
– Miso soup with chikuwa and wakame [Recipe]
– Teriyaki Tofu rolled with pork
– Hijiki seaweed with carrot and chikuwa [Recipe]
– Sesame salad with spinach [Recipe]
– Natto with yukari
– Pickled plum

Item :
– Harekutani Cat Chopstick Rest Set
– Seikou Kiln Shishi Kutani Sauce Plate

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