YUCa’s Table : vol.100
Lunch menu:
– Porridge with egg and green onion
– Fried salmon with vinegar sauce
– Fried salmon with vinegar sauce
– Japanese omelet
– Green beans with black sesame sauce
– Matcha roll cake
Virtual Class Schedule
- Dec 12(Sat) 19:30-20:30Dec 13(Sun) 19:30-20:30Dec 19(Sat)Dec 20(Sun)Dec 26(Sat) 10:00-11:00Dec 27(Sun) 10:00-11:00 See all
In-person Class Schedule
Display mode Virtual Class Schedule
- Dec 12(Sat) 19:30-20:30 JSTDec 13(Sun) 19:30-20:30 JSTDec 19(Sat) JSTDec 20(Sun) JSTDec 26(Sat) 10:00-11:00 JSTDec 27(Sun) 10:00-11:00 JST See all
