Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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    Yuka’s Table : vol.45

    December 30, 2014

    Categorised in: | Link of this article

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    Croissant
    Salad with mini tomato and paprika
    Scrambled egg
    Sausage
    Shiny muscat
    Homemade almond jelly
    Barley tea

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    Japanese Home Cooking Class in Tokyo.
    YUCa's Food & Lifestyle Media from Japan
    Trip adviser facebook Google map instagran youtube

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