Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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      Yuka’s Table : vol.45

      December 30, 2014

      Categorised in: | Link of this article

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      Croissant
      Salad with mini tomato and paprika
      Scrambled egg
      Sausage
      Shiny muscat
      Homemade almond jelly
      Barley tea

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      Japanese Home Cooking Class in Tokyo.
      YUCa's Food & Lifestyle Media from Japan
      Trip adviser facebook Google map instagran youtube

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