Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Class Schedule

Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Sep 23(Sun) 10:00-12:30
Home-style Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Sep 25(Tue) 10:00-12:30
Home-style Seasonal Sushi
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Sep 28(Fri) 10:00-12:30
Mario & Luigi Bento / Japanese Bento
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Sep 29(Sat) 10:00-12:30
Home-style Ramen & Gyoza
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Oct 1(Mon) 10:00-12:30
Home-style Seasonal Sushi
Yuka's Japanese Cooking
2-34-8, Nishiogu116-0011
Oct 2(Tue) 10:00-12:30
Home-style Ramen & Gyoza

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Yuka’s Table : vol.31

April 7, 2014

Categorised in: YUCa's Table | Link of this article

I cooked the casual Japanese breakfast. Those dishes are Japanese fried chicken, Miso soup, Japanese omelet, Sauteed Lotus Roots and mushrooms, Brown rice with Salmon flake and Miso soup. I-ta-da-ki-ma-su!