Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Virtual Class Schedule

In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Apr 4(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 1(Wed) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 2(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 9(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 10(Fri) 10:00-12:30

    Okonomiyaki & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 13(Mon) 10:00-12:30

    Ramen & Gyoza

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Latest Posts

Lesson Voucher

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[Information]
YJC started offering the Lesson Voucher comes with 4 tickets!


This voucher comes with 4 tickets and you can use anytime within 6 months. This might be perfect for expats living in Japan, or great gift to your friends/family studying or working in Japan etc. For more information, please send a message to us! Thank you.

P.S. Special thanks for talented illustrator Ericca😘

New Ramen Bowls!

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New Ramen bowls have added in my cooking class! 
Those are one of my favorite Japanese ceramics called “Mino-yaki”.

Noodle Strainer

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New items are added for the home-style Ramen & Gyoza course!
This tools is usually for restaurants but I use in my cooking class. So, I don’t shake the noodles over the floor but over the pot!  It’s such a handy tool so I use this strainer to boil vegetables. To cook home meals (especially small portion for my son), this strainer is good to go! 

Noodle Maker

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I got the new machine to make homemade noodles at home!!


I usually buy the noodles at supermarket but I’ve always wanted to be picky for noodles (as well 😋)!!!With using this machine, you can make various noodles like pasta, udon, ramen, soba etc. What is more, you can make the Gyoza pastry, too!!! Woooo, that’s plus!👍🏻

So, I made the Ramen from the scratch! 🍜 The process to make the ramen was so easy and simple! Here we go!!

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AKARI roof top light

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New roof top light has come to our classroom!
(Yes, we are always working on giving the precious and memorable cooking class experience to our guests! 🍙😉)


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GLOBAL Knives

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New Japanese knives added ! This is a GLOBAL knife made in Japan
*i will put the link written in English! http://globalknives.uk/

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Japanese superfood : Amazake *Non-alcohol

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This is Rice mold called “Koji”, one of the important and secret ingredient for making basic Japanese seasonings like Soy sauce, Miso, Sake, Rice vinegar and Mirin.

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