Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Meal prep of this week!

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Hello, everyone! Thank you for always visiting YJC website!

Sorry that I couldn’t upload the meal prep last week!
I am now working for various projects.
One of them, the preparation for the new class is  proceeding well!
A few days delayed but I finished sending the monthly mail magazine for our guests.
It’s always nice to reconnect with our guests and change information monthly. I love it!

Here is this week’s meal prep collection!! Have a healthy and yummy week, everyone!!

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Menu:
– Fried lotus roots with curry sauce
– Sauteed eggplant topped with meat sauce
– Tomato sauce with chopped vegetables
– Kimpira with burdock and carrot
– Sauteed green pepper with bonito flakes
– Grilled salmon
– Stir-fry green pepper and minced pork
– Fish cake and cucumper
– Pumpkin salad with raisin and pumpkin seeds
– Various mushrooms marinated with olive oil

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