Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

Trip adviser facebook Google map instagran youtube

Virtual Class Schedule

In-person Class Schedule

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 1(Wed) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 13(Mon) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 22(Wed) 10:00-12:30

    Home Meal Set

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 30(Thu) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    May 31(Fri) 10:00-12:30

    Ramen & Gyoza

  • Yuka's Japanese Cooking
    2-34-8, Nishiogu116-0011
    Jun 3(Mon) 10:00-12:30

    Ramen & Gyoza

See all

Meal prep of this week!

Categorised in: | Link of this article

Hello, everyone!  Thank you for always visiting YJC website!

How was your days last week?
I was wrapped around the sudden weather changes almost everyday.
But my parents were visiting my family so we almost stayed inside and had fun time.
The weather forecast says this Thursday will be the end of rainy season in Tokyo.
Yes, Summer season is about to come! (Finally!!)

Here is this week’s meal prep collection!! Have a nice and healthy week, everyone!!

004

Menu:
– Seasoned boiled egg
– Sauteed burdock and carrot
– Sauteed white bean sprout and chinese chive
– Japanese style hamburger
– Boiled carrot
– Marinated pork with curry based sauce
– Marinated chicken with olive oil based sauce
– Sauteed Konnyaku with bonito flakes
– Stir-fried Hiijki and paprika
– Marinated shiitake mushrooms
– Steamed pumpkin and raisin
– Komatsuna leaves and almond salad
– Stir-fried lotus root with balsamic vinegar and honey sauce
– Marinated mini tomato with cottage cheese and paprika

Display mode

Virtual Class Schedule

    See all

    In-person Class Schedule

    See all

    Recipe App

    Photo

    Download

    Instagram

    See more photos